Barley is another representative of the so-called ancient grain crops. Its use is not as widespread as that of oats, but nevertheless, it has also found its application. Barley is most often used as feed in poultry and pig farming enterprises. Since this crop is rich in protein and starch, it is ideal for a feed base. About seventy percent of all grown barley goes to feed.

Barley is also widely used for making kvass, beer and some types of whiskey. The barley itself is not used for food. The food is most often pearl barley, obtained from barley. Barley flour is also produced, which is added to wheat flour when baking a certain type of bread. Malt extracts, which were obtained from barley, are used in the pharmaceutical and confectionery fields. For more information about the products, leave a request on the website. Our managers will be happy to advise you on all your questions.