{"id":608,"date":"2021-03-25T14:33:21","date_gmt":"2021-03-25T11:33:21","guid":{"rendered":"https:\/\/productimport1.com\/?page_id=608"},"modified":"2021-03-25T14:36:43","modified_gmt":"2021-03-25T11:36:43","slug":"millet-red","status":"publish","type":"page","link":"https:\/\/productimport1.com\/en\/seed\/grain\/millet-red\/","title":{"rendered":"Red millet wholesale"},"content":{"rendered":"\n
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Red millet wholesale<\/h1>\n\n\n\n
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Red millet, unlike ordinary millet, is rarely used in cooking. Since it does not carry a great nutritional value and does not have a pronounced taste. Most often it is used as feed for livestock and birds. The color of millet depends on the presence of the carotene component in its shell. The more it is present, the darker the color of the shell. Also, red millet is more productive compared to other varieties of this plant.<\/p>\n\n\n\n

Red millet is often used for agricultural poultry feed, as its grain is too large for domestic parrots and canaries. The use of red millet in the feed of farm birds allows to improve their egg production. Farmers have also noticed that after using millet as a lump, the eggs of birds have a stronger shell. Millet also has a good effect on the fusion of fractures and cracks in the bones. For more information about the product and delivery time, leave a request on the website. Our specialists will ensure the delivery of the products you are interested in within a strictly set time limit.<\/p>\n\n\n\n

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Our products<\/h2>\n\n\n\n
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Legumes<\/a><\/h5>\n\n\n\n

Green lentils<\/a><\/p>\n\n\n\n

Red lentils<\/a><\/p>\n\n\n\n

Chickpeas<\/a><\/p>\n\n\n\n

Soy<\/a><\/p>\n\n\n\n

Peas<\/a><\/p>\n\n\n\n

Beans<\/a><\/p>\n\n\n\n

Lupin<\/a><\/p>\n\n\n\n

Vika<\/a><\/p>\n<\/div>\n\n\n\n

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Grain crops<\/a><\/h5>\n\n\n\n

Soft wheat grades 1, 2, 3, 4 classes<\/a><\/p>\n\n\n\n

Feed wheat grade 5<\/a><\/p>\n\n\n\n

Durum wheat<\/a><\/p>\n\n\n\n

Spelt<\/a><\/p>\n\n\n\n

Oats<\/a><\/p>\n\n\n\n

Barley<\/a><\/p>\n\n\n\n

Rye<\/a><\/p>\n\n\n\n

Yellow millet<\/a><\/p>\n\n\n\n

Red millet<\/a><\/p>\n\n\n\n

Buckwheat<\/a><\/p>\n\n\n\n

Sorghum<\/a><\/p>\n\n\n\n

Corn<\/a><\/p>\n<\/div>\n\n\n\n

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Oilseeds<\/a><\/h5>\n\n\n\n

Brown linen<\/a><\/p>\n\n\n\n

Golden flax<\/a><\/p>\n\n\n\n

Rapeseed<\/a><\/p>\n\n\n\n

Sunflower seeds<\/a><\/p>\n\n\n\n

Yellow mustard (Sarepta)<\/a><\/p>\n\n\n\n

Black mustard<\/a><\/p>\n\n\n\n

White mustard<\/a><\/p>\n\n\n\n

Ginger seedling<\/a><\/p>\n\n\n\n

Safflower<\/a><\/p>\n\n\n\n

Coriander<\/a><\/p>\n\n\n\n

Milk thistle<\/a><\/p>\n<\/div>\n\n\n\n

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Grain processing<\/a><\/h5>\n\n\n\n

Flour<\/a><\/p>\n\n\n\n

Cereals<\/a><\/p>\n\n\n\n

Cake press<\/a><\/p>\n\n\n\n

Meal<\/a><\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n

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